Death to the supermarket

Uniform, flawless produce requires a heartbreaking amount of food waste. (Photo by rick via Flickr)

If we’re to feed the world delicious, nutritious food and halt climate change, we have to kill the supermarket.

There are many reasons why I suggest this enormous beast be culled. It thrives on the unsustainable industrial agriculture model of large-scale, monocrop food production, where food is not grown for taste or nutrition. It’s then shipped long distances, so you can eat lettuce in Vancouver in January. Even if garlic is grown in your region, you’re served up the garlic from China instead.

The produce section is a sterile place devoid of scent (the first sense to get us salivating), where the fruits and vegetables are uniform, barely ripe (if at all) and virtually flawless. It’s no wonder children don’t know their food grows in the ground or on a vine: the produce is so unnatural, it hardly seems a product of nature. Its sprawling, dizzying vastness is a maze that encourages overconsumption and takes up excess land to, among other things, allow for extra-wide shopping carts. It makes buying junk food more appealing than buying produce through a combination of store positioning, packaging and price, and this leads to disease.

I could go on; the reason I’m going to focus on here, however, is its massive — and one could suggest criminal — contribution to food waste.

Continue reading Death to the supermarket »

“Monsanto invents the pig”

Celsias posted a shocking film, Patent for a Pig: The Big Business of Genetics (43 mins) with some grim truths about Monsanto that are beyond frightening. I find it hard enough to comprehend sometimes that we place a monetary value on something nature alone created, e.g. selling your cat’s litter or some plants that appeared in your backyard. (Breeding/raising is a bit different as there is work input into the result, but it’s still animals creating animals.) I’ll let the film tell the details, with this intro from the Celsias post:

It’s amazing what humankind can do with a little effort and ingenuity. Who’d a thought we could create an intelligent, four legged creature with a curly tail, that actually walks and makes cute grunting noises?

Stand by to be horrified at the lengths Big Biotech will go to take over the world’s food supplies. You’ll also be shocked to learn that pig and cattle farmers are seeing their livestock go sterile due to giving them genetically modified feed.

“Introducing Monsanto, the inventors of the pig…”

Thanks to my mother for the heads up on this item.